Here in the U.S.A. we are right in the middle of the National Farmer’s Market Week. This August 2 – 8, 2009 marks the 10th annual celebration of the more than 4,800 farmer’s markets here in the United States. More than 94% of all farms are what the U.S. government refers to as Small [...]
Many of you are familiar with food writer, Mark Bittman. Perhaps you even have his well-known book, How to Cook Everything Vegetarian. In Bittman’s own words “I’m not a vegetarian…but I am a less-meat-tarian. Those who are vegetarian, you get a free pass.” He discusses the correlation between what we eat, health and in particular [...]